Opies Stem Ginger in Syrup

Opies Stem Ginger in Syrup

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280 gr

Stem Ginger, Sugar & water.

Opies Stem Ginger in Syrup can be eaten with Cheese & Biscuits, added to your Brandy or Whiskey or whatever takes your fancy.

Can also be eaten straight out of the jar – simply delicious.

Only the finest young stem ginger harvested in Southern China is used and carefully preserved in a sugar syrup. Ideal as a dessert with ice cream, use it cakes and cookies or add to some rhubarb for added zing.