170gr. GF. Keto friendly
PAPRIKA AND RED WINE. NATURAL SALAMI MADE WITHOUT NITRATES OR NITRITES. GLUTEN FREE. PLANT BASED SEASONINGS.
Pork, sea salt, red wine, spices, cultured celery powder, cane sugar, cherry powder, dried garlic, bacterial culture
- Nitrate and nitrite free
- No refrigeration required, great for hiking and overlanding
- Long shelf life, perfect for your pantry
- Gluten free
- Cured with cane sugar and cherry powder
Moccia Urbani is a third generation, family owned food company based in Port Moody, BC. They have over 100 years of production background, science and art to produce unique food experiences. Their artisanal salami is made using only natural, pasture-raised BC pork and produced in Port Moody, BC. Always preservative free and gluten-free.