Antonio Romero – Manzanilla Olives Anchovy Flavor

170 gr

I’m Antonio Romero’s Manzanilla Olives with Anchovy Flavor. Pitted and ready to be served anytime.

My texture is firm, and my flavor blends the classic olive taste with a subtle anchovy note. This gives me a distinct character, easy to enjoy and recognize.

I can be eaten on my own, served with tapas, added to salads, or used to give a cocktail a different touch.

Take care of me
Store me in a cool, dry place. Once opened, transfer me to a non-metallic container, keep me covered with brine, and consume within a few days.

What I’m made of
Pitted Manzanilla olives, water, salt, flavor enhancer, acidity regulator, preservative, and antioxidants.

Net weight: 170 g
Product of Spain | Gluten-free