$13.99
4 in stock
283 gr. GF
Our curds are made in small batches with fresh Oregon eggs, Oregon cream, Oregon butter, cane sugar and real lemon and lime puree & the juice of real fruit (no artificial flavors or colors). Mildly sweet, smooth and creamy with a subtle citrus finish – the perfect topper for warm, fresh out-of-the oven scones, slathered on toast, as filling for layer cake or mini tartlets. Its uses are limited only by the imagination.
– English-style Lemon curd
– Small Batch Crafted – no artificial colors or flavors
– Made with local ingredients whenever possible
– Perfect slathered on scones or toast
– It’s not just for afternoon tea!
– Ingredients: Eggs, Sugar, Water, Butter (Milk), Lemon Puree (Lemon Juice Concentrate, Water, Lemon Pulp, Lemon Oil), Tapioca Starch, Sulfiting Agent (for Color Retention).
Made in the USA
