A mellow garlic flavour that's ready to use in your favourite dishes. Garlic Granules is dehydrated garlic that's been ground to the texture of cornmeal. For sensitive palates, it's less pungent than garlic powder and losses some of its natural heat in the drying process. It's ideal for dry rubs for pork shoulder or ribs or in spice blends. Blend it with butter and parsley to make garlic bread. Use it in place of fresh garlic in burgers, vinaigrettes, or dips. Its mild garlic flavour is delicious sprinkled on hot pizza.