Pepper and tomato sauce. Mojo picón is perfect for dressing roasts and grilled meats. Moreover, it is a great dip for nachos and fries. For true Spanish cuisine, serve Papas Arrugás (boiled salted potatoes) with mojo picón.
Ingredients: SUNFLOWER OIL, WATER, TOMATO, WINE VINEGAR, dehydrated potato, SPICES, SALT, DEHYDRATED GARLIC, RED PEPPER, DEXTROSE, AND NATURAL FLAVORING.