65gr
Handcrafted in Squamish, B.C., this 70% dark sea salt chocolate is made with ethically sourced cacao beans from Nicaragua and sprinkled with Vancouver Island Sea Salt.
Origin: Nicaragua, Ingemann Fine Cacao
Ingredients: Organic cacao beans, Organic cacao butter, Organic cane sugar, Vancouver Island sea salt.
Allergens: May contain traces of peanuts, tree nuts and dairy
SUSTAINABLE | ETHICAL | VEGAN | DAIRY FREE | GLUTEN FREE | LECITHIN FREE