Ingredients: Wheat flour, parmeasan and romano cheese (pasteurized milk [cow and sheep], enzymes, bacterial culture, rennet, salt), olive oil, rosemary, spices, sea salt
Inspired by great Italian food, this cracker makes the best crouton for Caesar Salad. It’s great on its own with wine but is also good with a simple soft cheese.
Suggested White Wine Pairings: Pinot Gris, Riesling, Viognier, Chenin Blanc
Suggested Red Wine Pairings: Pinot Noir, Merlot, Shiraz
Suggested Food Pairing: Artichoke dip, olive tapenade, soft cheeses or hot crab dip
Gone Crackers are the purveyors of the most delicious gourmet crackers. Made on the West Coast of Canada without using any of the not-so-great stuff like hydrogenated oils, yeast, or sugar, their team’s focus has always been on using the highest quality ingredients with an artisanal flair to produce fine food. Amazing on their own, Gone Crackers are also wonderful paired with a variety of wines and cheeses, as well as charcuterie, spreads, soups and salads. We are sure you will taste the craftmanship in each of the crackers.
The strong support of their people and their endless dedication to Gone Crackers is what makes them a very distinct and amazing place to work. The end result – the best cracker you will ever taste! All of this is encompassed in their Mission, Vision, and Beliefs.
Made in Surrey, BC, Canada