150 gr. Vegan. GF. Non-GMO
Because they love a challenge, Hardbite's Rock Salt and Vinegar chips are the quintessential blend of savory and sour with a splash of living on the edge. These chips are from homegrown hearty potatoes, selected to be the critical first step in developing this legendary-tasting chip, described simply as mouthwatering.
- Gluten Free
- No artificial flavours or colours
- No Trans Fat
- No cholesterol
- Small Batch Cooked
Ingredients: Potatoes, non-hydrogenated sunflower oil and/or non-hydrogenated canola oil, vinegar powder (maltodextrin, white distilled vinegar), sea salt, tapioca maltodextrin, cane sugar, malic acid.
Made in Surrey, BC, Canada