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Pastificio La Rosa - Gluten free Penne

Pastificio La Rosa - Gluten free Penne

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$8.99
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$8.99
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  • Net weight: 17.6 oz. (500g)
  • Made in Italy

A staple of pastas shapes, penne find their value in their versatility. Whether baked or boiled and sauced, they make for a good all-around use. These penne from Pastificio La Rosa are naturally gluten-free, as they are produced with a mix of corn flour and rice flour. For those who can’t eat gluten, this pasta makes for an ideal choice

Ingredients: Corn flour (80%), rice flour (20%). No eggs, dairy, soy or preservatives.