Recipes

  • Spotted Prawns Ceviche

    Tis the season of spotted prawns!!!Ceviche is a Peruvian dish made with raw fish “cooked” in lime juice and added to other fresh ingredient for a ...
  • Spring Green Minestrone

    Spring means really fresh greens! You think it’s not time for soup? Maybe not today, but you well know that spring as its chilly nights! And, you ...
  • Rhubarb Cordial and Gin Cocktail

    Happy Mother’s Day!!!What better drink could you ask for to treat mum? Rhubarb is in season, it’s beautiful and pink, taste amazing and is guarant...
  • Tzatziki (with vegan option)

    Who else is enjoying the summer like weather??? We have been spoiled around Vancouver with sun and temperature well above average.That kind of wea...
  • Chicken Karahi

    This Tuesday, April 13th, marks the start of Ramadan, celebrated my muslins all around the world. For this occasion, we are welcoming Ragini to ou...
  • Easter Paska

    It seems like almost every region of the world celebrating Easter has its own version of Brioche. Paska is tradional in Eastern Europe but also al...
  • 7 Hours Leg of Lamb

    I don’t remember celebrating Easter without lamb. It is definitely a European tradition.There are many ways you can cook lamb, but this gotta be m...
  • Ginger and Wilted Greens Broth

    Who else is done with winter???We had a couple of teasing days here in Vancouver, BC… Making us all cheerful and hopeful that spring is on its way...
  • Carnitas – Mexican Pulled Pork

    Who needs a little Mexican sunshine?This awesome and super easy recipe is the beginning of all sorts of great dinner ideas! Make a lot of it on pu...
  • Lobster Bisque

    Hello Gourmets!With Valentine’s day coming up, I wanted to share a very special recipe. It is one of my favorite seafood recipe of all time! Perfe...
  • Chili con Carne

    Ladies & Gentlemen…….It’s that time of the year again!! Super Bowl Sunday is coming up fast and what better way to watch the game than with th...
  • French Crepes

    Bonjour! Next week we are celebrating La Chandeleur!La Chandeleur (Candlemas in English) , is observed every year on February 2nd, just like Groun...